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This durable Sandalwood wooden chopping board provides a reliable surface for cutting meat, vegetables, and fruits. The dense grain structure resists knife marks, helping maintain a smooth surface for safer food preparation. Designed for longevity, this board withstands daily use while adding a natural touch to any kitchen.

Robust and Safe Wooden Board

Made from solid sandalwood, this chopping board is free from harmful chemicals. The non-toxic material ensures safe contact with food, making it suitable for households and professional kitchens. The natural composition resists moisture absorption, reducing the risk of bacterial buildup.

Functional and Space-Saving Design

A stainless steel handle allows for easy handling and convenient hanging storage. This feature helps save bench space while keeping the board accessible. The ergonomic design ensures a comfortable grip, making it easy to move or position during food preparation.

Enhanced Stability with Anti-Slip Pads

Two silicone foot pads create a slight elevation, keeping the wooden chopping Board separate from the benchtop. This design promotes air circulation to prevent moisture retention, reducing the likelihood of mould growth. The secure grip also prevents slipping during cutting tasks, enhancing safety.

Smooth Finish and Easy Maintenance

The finely sanded surface ensures a burr-free experience, protecting hands and knives from damage. Unlike softer woods, this dense timber resists deep cuts, minimising food particles from getting trapped. Cleaning is simple, rinse with water, wipe dry, and store in a dry place.

Sandalwood Wooden Chopping Board - Specifications

• Material: Sandalwood
• Colour: Natural Wood Grain
• Product Size: Approx. 28 x 40 x 3 cm
• Package Size: Approx. 40 x 28 x 2.8 cm
• Gross Weight: Approx. 2.478 kg

Key Benefits

1. Durable solid wood resists cracking and warping.
2. Non-toxic material ensures safe food preparation.
3. Stainless steel handle allows for convenient storage.
4. Silicone foot pads improve stability and ventilation.
5. Knife-friendly surface reduces blade dulling.
6. Easy to clean and maintain.

Sandalwood Wooden Chopping Board Care Instructions

• Wash before first use.
• Clean after each use, dry thoroughly, and store in a dry place.
• Apply cooking oil periodically to maintain the wood's condition.